Description
High-quality fish oil food supplement with the omega-3s EPA and DHA in a soft gel capsule. EPA and DHA contribute to the normal function of the heart*. DHA contributes to maintenance of normal brain function and normal vision**. Omega-3 fatty acids have also been shown to provide benefits to skin health (McCusker & Grant-Kels, 2010).
Eicosapentaenoic acid (EPA) – 150mg per 2 capsules
Docosahexaenoic acid (DHA) – 100mg per 2 capsules
The EFSA recommends a daily intake of 250mg of EPA and DHA, but the global intake is below that recommendation in most countries (Sioen et al., 2017). Omega-3 fatty acids are a vital part of all cells in your body, and are especially beneficial for heart, brain and eye health.
The best sources of EPA and DHA are oily fish like salmon, mackerel, sardines, and herring. You should aim to eat two portions of oily fish a week. If you don’t like fish, or don’t consume two portions of oily fish a week, you could benefit from taking a supplement with omega-3 fatty acids EPA and DHA, like Wellosophy Omega 3.
Sioen I, van Lieshout L, Eilander A, et al. Systematic Review on N-3 and N-6 Polyunsaturated Fatty Acid Intake in European Countries in Light of the Current Recommendations - Focus on Specific Population Groups.
Ann Nutr Metab. 2017;70(1):39-50. doi: 10.1159/000456723. Epub 2017 Feb 11.Take 2 capsules a day with water and a meal.
Take your Wellosophy Omega 3 capsules with the same meal every day. Until you get used to the new routine, keep it in an obvious place so you don’t forget!
Wellosophy Omega 3 provides the 250mg daily dose of EPA and DHA recommended by the EFSA.
Wellosophy Omega 3 capsules provide the fish oil-derived fatty acids EPA and DHA that contribute to normal function of the heart, brain and eyes.
Omega-3 fatty acids are a vital part of all the cells in our body. They are important for our health and essential parts of different bodily processes.
There are three types of omega-3 fatty acids – ALA, EPA, and DHA.
While all three are important to our health, and essential nutrients to include in our diet, EPA and DHA provide the most direct health benefits (Oregon State University, 2021).
Giannaccare G, Pellegrini M, Sebastiani S, et al. Efficacy of Omega-3 Fatty Acid Supplementation for Treatment of Dry Eye Disease: A Meta-Analysis of Randomized Clinical Trials.
Cornea. 2019 May;38(5):565-73. doi: 10.1097/ICO.0000000000001884McCusker MM, Grant-Kels JM. Healing fats of the skin: the structural and immunologic roles of the omega-6 and omega-3 fatty acids.
Clin Dermatol. 2010 Jul-Aug;28(4):440-51. doi: 10.1016/j.clindermatol.2010.03.020.Oregon State University, ‘Essential Fatty Acids’ 2021. Available at: https://lpi.oregonstate.edu/mic/other-nutrients/essential-fatty-acids
Schaefer EJ, Bongard V, Beiser AS, et al. Plasma phosphatidylcholine docosahexaenoic acid content and risk of dementia and Alzheimer disease: the Framingham Heart Study.
Arch Neurol. 2006 Nov;63(11):1545-50. doi: 10.1001/archneur.63.11.1545For allergens see ingredients in bold.
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